Skip to main
Eastern Pavilion

Five Decades of Excellence, A Fresh New Beginning

Serving Long Island since 1970, Eastern Pavilion begins a new chapter under HKL Hospitality Group—honoring tradition while refreshing our food, service, and overall dining experience.

From Past to Present: Our Story

Eastern Pavilion has been a part of the Long Island community since 1970. Founded by legendary restaurateur Emily Kwoh, the restaurant built its reputation on tradition, flavor, and hospitality. It was later rebranded by the renowned restaurateur James Wang, who continued to grow and elevate its legacy. Now under the leadership of HKL Hospitality as of June 2025, we’re proud to carry that history forward while enhancing the food, service, and overall dining experience for today’s families.
Where Families Feel at Home

Where Families Feel at Home

At Eastern Pavilion, we’re more than just a restaurant — we’re where families come together. Located on Long Island’s North Shore, we serve comforting Chinese and Sushi dishes made with high-quality, thoughtfully sourced ingredients. Our updated space blends tradition with a modern feel, but at our heart is a warm, welcoming atmosphere. Whether it’s a special occasion or a casual night out, you’re not just a guest — you’re part of the family.